Genuine Italian Cuisine

Each pizza is made with passion and the rich legacy of the year 1985

Our pizzas gain their unique taste from being cooked in traditional wood-burning ovens.

For top-quality pizzas, we source only the freshest local produce.

Recognized as the city's foremost pizzeria for the past five years.

Pizza By the Numbers

15,000+

Pizzas Delivered Every Month

Diverse Pizza Flavors

97%

Guest Satisfaction Rate

Accolades in Culinary Excellence

Originated with a family heritage of Neapolitan recipes and one oven.

Moved to our larger premises and introduced genuine wood-burning ovens.

Earned our inaugural City's Best Pizza title and unveiled our exclusive dough mixture.

Marked three decades with the creation of exquisite gourmet pizza selections.

Maintaining our promise of quality while adopting eco-friendly practices.

Unveil our chefs' secrets to achieving that impeccable balance of soft yet crunchy pizza crust.

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Dive into this year's trending selections for original and beloved pizza toppings.

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Enhance your pizza dining experience with the ideal juice pairing.